1. Home
  2. Food & Drink
  3. Thai Food
Darlene Schmidt

Darlene Schmidt's Thai Food Blog

By Darlene Schmidt, About.com Guide to Thai Food

Best Crab Cake Recipe: Crisp and Moist Thai Crab Cakes!

Saturday November 10, 2007
Thai Crab Cakes For the crispiest, moistest crab cakes, try this fabulous Thai Crab Cake Recipe. These crab cakes are guaranteed to melt in your mouth! You will definitely be wowed by how deliciously tender they are, plus they're imbued with wonderful Thai flavors. This crab cake recipe makes an elegant appetizer to serve guests, but is also easy enough to cook as an everyday entree - just add a Thai Salad on the side for a complete meal. Great for entertaining, or for any occasion when you want to make something special. Superb with a glass of wine or a cold lager! Just follow the simple step-by-step instructions, and learn how to make the best crab cake recipe you've ever tried. (photo by D. Schmidt)

More Gourmet Thai Treats and Appetizers:

Comments

No comments yet. Leave a Comment

Leave a Comment

Line and paragraph breaks are automatic. Some HTML allowed: <a href="" title="">, <b>, <i>, <strike>

Explore Thai Food

About.com Special Features

Holiday Central

What to eat, where to go, fun things to do and how to save money on the perfect gifts. More >

All-Star Football Food

Try these gameday recipes that are sure to please any fan. More >

  1. Home
  2. Food & Drink
  3. Thai Food

©2009 About.com, a part of The New York Times Company.

All rights reserved.