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photo of Darlene Schmidt

Darlene's Thai Food Blog

By Darlene Schmidt, About.com Guide to Thai Food since 2005

Easy Fish Recipe: How to Make Melt-in-Your-Mouth Thai Steamed Fish!

Tuesday December 2, 2008
Thai Steamed Fish If you like your fish tender and succulent, then try this easy fish recipe: Thai Steamed Fish with Ginger & Lemongrass. In coastal Thailand, fish is either grilled or steamed in a wok - often over a small fire right on the beach. This steamed fish recipe is based on this kind of recipe, except you can make it in your kitchen with whatever equipment you have at your disposal. Halibut, red snapper, cod, sole, or any fresh "white" type of fish works wonders with this recipe, giving you that wonderful melt-in-your-mouth Thai seafood experience. ENJOY! (photo by D. Schmidt)

More Thai Fish Delights:

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