New Ribs Recipe! - Thai Glazed Spare Ribs (Oven Recipe)
Tuesday March 24, 2009
If you like ribs, here is a brand new pork ribs recipe that is simple to make and oh so delicious: Easy Thai Glazed Spare Ribs. These Thai ribs are oven baked, which makes them delicious any time of year. They're very easy to make, and oh so delicious. The simple marinade is what makes this recipe sing - a combination of Thai sauces, honey, and coconut milk plus a little chili. Bake the ribs right in the marinade, then broil for a few minutes right before serving - tender, delicious ribs couldn't be easier. Simple enough to put together for everyday dinners, but impressive enough to serve guests. Makes a wonderful finger food too. ENJOY! (photo by D.Schmidt)More Easy Thai Recipes:


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