How to Make Perfect Pad Thai Noodles

By Darlene Schmidt, About.com Guide

Continuing to use your 2 utensils, lift noodles onto a serving plate. Top with generous amounts of fresh coriander, spring onion (green onion), and crushed or chopped nuts.

More Serving Options: You can also add any of the following -

• fresh lime wedges
• a sprinkling of dried chili flakes (or ground up dried chili peppers)
• fresh-cut red chilies (but be careful - these are deadly!), OR
• a bottle of red chili sauce or garlic-chili sauce on the side, for those who like their noodles extra spicy
• cold lager (or a chilled glass of your favorite white/rose wine).

ENJOY!!!