Thai Fried Banana Dessert
By Darlene Schmidt, About.com Guide
Finish rolling banana and secure end with water.
Finish rolling and seal end.
D.Schmidt
Roll until banana is completely wrapped. Secure by dipping fingers in a little water and wetting the end to "seal" (like an envelope).
Prev
- Prepare Ingredients for Thai Fried Bananas.
- Begin to wrap banana.
- Bring sides of wrapper inward, then pull up bottom.
- Tuck end under and continue to roll.
- Finish rolling banana and secure end with water.
- Fry bananas until golden brown.
- Remove from oil and drain.
- Enjoy hot fried bananas plain, or with chocolate sauce and ice cream.
Try More of My Easy Thai Dessert Recipes!
Tropical Thai Pudding Thai Mango Sticky Sweet Rice Dessert - a Thai Classic!10-Minute Dessert! - Thai Creme Caramel
More Yummy Thai Dessert Recipes!
Tropical Thai Fruit SaladRainbow Rice CakeEasy Banana-Coconut Custard
Even More Thai Desserts!
Pandan Rice CakeCoconut Cake with Mango SauceBanana Sticky Rice Cakes
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