How to Prepare Lychee Fruit

By Darlene Schmidt, About.com Guide

Step 4: You can eat the lychees as you peel, popping them into your mouth - just watch out for the stone, which is very smooth and hard. If you're planning to prepare the lychees (to serve or use in a recipe), "open" the fruit using your thumb to reveal the stone.

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• Step 1: Buy Some Ripe Lychees.
• Step 2: "Open" the Skin.
• Peel Off the Skin.
• "Open" the Fruit to Reveal the Stone.
• Step 5: Remove the Stone.
• Enjoy Eating Your Lychee Fruit! (or Make Something with It)

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