Thai Curry Recipes
All of the Best Thai Curry Recipes!
Find all of my most popular Thai curry recipes in one place - everything from chicken curry to fish and seafood curries, plus vegetarian curry. All of these curry recipes are made from scratch (no need for store-bought curry pastes here), so every curry is made fresh - and tastes it!
Top Thai Green Curry Recipes
If you're in the mood for a good green curry, check out my delicious Thai Green Curry Recipes! Find here a selection of Thai green curry recipes to suit your cooking style and taste-buds. Or learn to make Thai green curry paste from scratch - it's so much better than store-bought pastes, plus healthier and so much fresher-tasting. ENJOY!
Chicken Curry: Best Chicken Curry Recipes!
These Curry Chicken recipes are simple to make and brimming with taste! If you have a food processor, blendor, or chopper, you can quickly make homemade curry chicken that tastes like it came from your favorite restaurant. As a bonus, homemade curry is much healthier and also fresher tasting than packaged curry sauces or pastes.
Easy Thai Red Curry Recipe
This Thai Red Curry Recipe is fragrant and sumptuous, and can be made anywhere from mild to red-hot, depending on how much spice you prefer. It starts with a homemade Thai red curry paste which is easily put together with your food processor or blender. Add coconut milk, chicken, and some vegetables, and you have a healthy and hearty curry...
Thai Red Curry Recipe
Thai red curry is one of the most famous Thai curry dishes, and one of the most flavorful as well. This Thai Red Curry Recipe is fragrant and sumptuous, and can be made anywhere from mild to red-hot, depending on how much spice you prefer. It starts with a homemade Thai red curry paste which is easily put together with your food processor or...
Classic Thai Green Curry Chicken
This Green Curry Chicken tastes like a green curry should - very aromatic and bursting with flavor. Includes healthy vegetables too for an excellent chicken curry you'll be proud to serve.
Thai Jungle Curry from Chiang Mai
Fantastic is the only way to describe this special Thai curry recipe. If you enjoy chicken curry, you're going to love this Thai Jungle Curry. Jungle Curry is a famous Thai dish from Chiang Mai, in the north of Thailand. Spicy and layered with flavor, Jungle Curry can also be made with beef if you prefer. ENJOY!
Thai Yellow Beef Curry with Onion & Pineapple
This Thai Beef Curry is gourmet good and beautiful to serve - you'll love it!
Vegetarian Pumpkin Curry Infused with Citrus
This dish offers the bright colours of autumn - orange, yellow, and red vegetables - together in a curry sauce infused with citrus accents. Add chick peas as a protein source, then finish the dish with a sprinkling of pumpkin seeds and nasturium flowers for a gourmet vegetarian Thai treat that's as beautiful as it is delicious!
Thai Yellow Curry Chicken (with Vegetables)
This Thai Yellow Curry doesn't disappoint. Rich in flavor and oh so satisfying, this classic yellow curry is a dish you'll want to make again and again. Here I've made it in a traditional way using chicken drumsticks and potatoes. The tomatoes are my own addition, which I find adds a little extra flavor and texture to this classic dish (just...
Classic Thai Green Curry Chicken (with Vegetables)
Green Curry is the most popular of all Thai dishes, and this Thai Green Curry Chicken recipe is simple to make, yet tastes like it came from your favorite Thai restaurant. Unlike most green curry recipes, this one doesn't call for packaged curry paste - instead, everything is made fresh, resulting in the best possible taste and greatest health...
Thai Red Curry Beef Recipe
This Thai Red Curry can made with either beef or bison. The curry sauce is easily made from scratch, and is therfore always fresh-tasting and very healthy. It's a simple curry to put together, and very flexible too. One option is to add your choice of vegetables - eggplant works very well in this curry, as does okra. You can also choose...
Thai Massaman Beef Curry
This Thai Massaman Beef Curry Recipe is sumptuous and very flavorful! It's a homemade recipe with no need for any store-bought curry paste or powder. The ingredients list may seem long, but the sauce is quite easy to make - just toss all sauce ingredients in your food processor or blender and whip it up. Then simmer together with the beef (or...
Thai Green Curry Chicken - a Thai Classic!
Learn how to cook classic Thai Green Curry Chicken with this easy step-by-step recipe. Try this simple homemade recipe and find out why Green Curry is the most popular Thai curry in the world!
Thai Chicken Curry with Vegetables
Indulge in a world of flavor with this Chicken Curry recipe! Thai curries are known the world over for their blissful taste, and this recipe lives up to that reputation fully. To make preparation easier and faster, here the spices are added to the curry pot as you cook, so there's no need to make a separate curry paste. You'll find it fun to make for this reason, and you can experiment with different vegetables; here I've chosen potatoes and green beans for a hearty winter curry that simply sings with flavor. Hope you enjoy it as much as my family does!
Northern Thai Chicken Curry
This Northern Thai recipe for chicken curry features warm spices in a fragrant homemade curry sauce. Chicken is combined with potatoes, and vegetables can also be added if you desire (eggplant is delicious). If you enjoy both Thai and Indian curries, you'll love this warm and flavorful dish. It is usually served with plain jasmine or saffron rice and fresh cucumber slices on the side as a fresh compliment to the dish (the cucumber also aides in digestion!). ENJOY!
Beef Rendang, a Flavorful Southeast-Asian Curry
An authentic recipe for beef rendang that turns out very tender and inundated with taste. Rendang is a classic Indonesian/Malaysian curry that is also popular in Thailand, Singapore, Vietnam, Burma, Sri Lanka, and other Asian countries. This recipe comes courtesy of my husband's Southeast-Asian family (with roots in Malaysia & Thailand) who...
Easy Thai Coconut Curry Chicken
This Thai Coconut Curry Chicken recipe is VERY easy to make while delivering great-tasting results. Based on street Thai coconut curries I've had in Thailand, this simple recipe can be made either on your stovetop or in your oven, whatever is more convenient for you (in Thailand they use the stovetop method, ovens being a rare thing). Potatoes...
Thai Massaman Lamb Curry
Try this homemade recipe for lamb curry! Thai Massaman Lamb Curry is a sumptuous dish that's rich in both flavor and nutrients. The curry sauce is made from scratch for the best flavor and freshness. The ingredients list may seem long, but it is quite easy to make - you don't even need a food processor. Just toss all sauce ingredients into...
Massaman Curry - Thai Massaman Curry Recipe
Massaman Curry - Thai Massaman Curry Recipe
Easy Thai Yellow Chicken Curry Recipe
This Thai yellow curry chicken recipe is fast and easy to make. Plus, it bakes in the oven so you can get on with other things while it's cooking. Just follow this step-by-step recipe for some deliciously healthy Thai food!
Thai Curry Pork with Eggplant
This recipe for Thai pork curry originates in northern Thailand and is rich-tasting and very satisfying for any curry lover. Pork makes a great substitute for chicken in curry, and you'll find it doesn't fall apart as easily, plus it naturally has more texture and a satisfying chewiness. Eggplant works well in this dish, but you can also...
Thai Roasted Red Pepper Curry (fusion recipe)
This Thai Red Curry recipe is created quickly and easily entirely from scratch. A twist on the usual red curries you may have tasted in the past, this Thai fusion recipe features the unique taste of roasted red peppers, which adds richness and a gourmet touch to the dish. This recipe actually came about as a result of a request from one of my...
Easy Thai Shrimp Coconut Curry
This Thai Shrimp Curry is nothing less than fantastic! The curry sauce recipe is easy to make - just stir together the ingredients, or blend them up in a food processor, chopper, or blender. Contributing to this sumptuous curry are pineapple chunks plus coconut milk for a tropical-tasting Thai curry you'll want to make again and again!
Thai Massaman Chicken Curry
Try this homemade Thai massaman curry recipe, which is made entirely from scratch (no packaged curry pastes required!). This famous Thai curry is rich and very flavorful. It is muslim in origin and can be made with chicken, beef, or lamb. It's a fragrant yellow curry that incorporates lemongrass and nuts together with other key Thai...
Thai Northern Pork Curry (Kaeng Hang Lei) with Eggplant
This flavorful Thai curry hails from the north of the country near Burma, and displays some influences from that region (turmeric and tamarind). Other key ingredients in this curry include lemongrass and ground bean sauce (actually soy beans). I've also added eggplant to my recipe, which I find works particularly well with this curry and also...
Sumptuous Thai Seafood Curry
If you enjoy seafood, you'll love this sumptuous curry. The recipe starts with a healthy homemade green curry sauce that goes well with fish. An assortment of nutritious vegetables, pineapple and mixed seafood are added, all of which cook up in no time. It's a healthy, one-pot gourmet delight that will definitely impress your friends and family!
Easy Thai Fish Curry
This fish curry tastes so delectable, you won't believe how fast and easy it is - ready in just 20 minutes! Fillets of fish (any type, fresh or frozen) are simmered in a rich Thai curry sauce. Includes vegetables for a healthy one-pot dish. Like all curries, this fish curry makes excellent leftovers as well as hot lunches to take to work. A...
Vegetarian Thai Green Curry Recipe
An authentic Thai Green Curry Recipe for the vegetarian palate. All the authentic trimmings - lemongrass, coriander seeds, green chillies, galangal, kaffir lime leaves, coconut milk - without the meat, but with meat substitutes - wheat gluten, tofu.
Thai Scallops in a Red Curry Sauce
This thai recipe for scallops is fragrant, pleasantly spicy, and succulent. Scallops are marinated and stir-fried in an easy red curry that also provides a dipping sauce (or you can serve these scallops "floating" amid the red curry). Excellent for entertaining or simply as an everyday treat. Ready to eat in less than 30 minutes!
Indonesian-style Rendang Curry
Indonesian cuisine has always been influential in Thai cooking. One of the more popular Indonesians dishes in Thailand and throughout Asia is Rendang Chicken or Beef Curry. Rendang is considered a "dry" curry, which means the sauce is simmered down to a minimum. Because it is so distilled, the sauce sticks to the meat, making this dish one of...
Thai Northern Curry Recipe
This northern Thai curry recipe combines the best of Indian and Thai cuisines. If you like Thai food and curry, you'll love this flavorful dish.
Vegetarian Thai Red Curry
This Vegetarian Thai red curry recipe combines shallots, lemongrass, red chillies, galangal, cumin, coriander seeds, kaffir lime leaves, wheat gluten or tofu, yams or sweetpotatoes, Japanese eggplant, shiitake mushrooms, and Thai holy basil to form a delectable vegetarian dish to tantalize the taste buds
Grilled Chicken in a Thai Green Curry Marinade
Grilled indoors or barbequed, you'll love this Thai-style grilled chicken recipe. Marinaded in a fragrant and medium-spiced green curry paste, this chicken is a delight to cook - and to serve. Enjoy with rice or potatoes as is, or offer some green curry sauce on the side. Either way, the taste is divine.
Vegetarian Jackfruit Curry with Bell Peppers
This Jackfruit Curry Recipe is exotically delicious, and makes for a fantastic vegetarian or vegan main dish. Green jackfruit (purchased frozen or canned) is remarkably similar to chicken in consistency, and is even referred to as "vegetable meat" in many parts of Southeast-Asia. In addition, jackfruit is very healthy, loaded with numerous...
Penang Red Curry Recipe
Penang Curry can be made with either beef or chicken, according to your preference. Named after a state in northern Malaysia, this special curry dish carries with it flavors and aromas of distant places (you'll find references to Malaysia as well as India and Burma). With its homemade combination of spices and fresh herbs, my Penang curry is...
Thai Yellow Vegetable Curry
This vegetable curry can be made as a side dish, or as the star player. Either way, this Thai yellow curry is super healthy with its homemade combination of fresh herbs and spices (no packaged curry paste used here), plus an array of vegetables such as bok choy, broccoli, snow peas, eggplant - or whatever greens happen to be in season where you live. So head out to the market, pick up some fresh veggies, and cook up this easy Thai yellow curry for a truly healthy and taste-sensational treat!
Thai Chicken Coconut Curry
This Coconut Curry Chicken recipe is cooked entirely from scratch, yet is very easy to make. You won't find any curry powder in this recipe -...
Thai Yellow Chicken Curry Recipe
This Thai Yellow Curry recipe doesn't disappoint. Rich in flavor and oh so satisfying, this classic yellow curry is a dish you'll want to make again and again. Here I've made it in a traditional way using chicken drumsticks and potatoes. The tomatoes are my own addition, which I find adds a little extra flavor and texture to this classic dish...
Vegetable Curry to Love!
Try a delicious homemade vegetable curry recipe! These vegetable curry recipes are tried and true, and they don't require packaged curry pastes or sauces to make them - you easily make the sauce yourself from scratch. The result is the freshest, healthiest vegetable curry that will please everyone in your family. These vegetable curry dishes...