Thai Curry Recipes

Find all of my most popular Thai curry recipes in one place - everything from chicken curry to fish and seafood curries, plus vegetarian curry. All of these curry recipes are made from scratch (no need for store-bought curry pastes here), so every curry is made fresh - and tastes it!

If you're in the mood for a good green curry, check out my delicious Thai Green Curry Recipes! Find here a selection of Thai green curry recipes to suit your cooking style and taste-buds. Or learn to make Thai green curry paste from scratch - it's so much better than store-bought pastes, plus healthier and so much fresher-tasting. ENJOY!

These Curry Chicken recipes are simple to make and brimming with taste! If you have a food processor, blendor, or chopper, you can quickly make homemade curry chicken that tastes like it came from your favorite restaurant. As a bonus, homemade curry is much healthier and also fresher tasting than packaged curry sauces or pastes.

This Thai Red Curry Recipe is fragrant and sumptuous, and can be made anywhere from mild to red-hot, depending on how much spice you prefer. It starts with a homemade Thai red curry paste which is easily put together with your food processor or blender. Add coconut milk, chicken, and some vegetables, and you have a healthy and hearty curry...

Thai red curry is one of the most famous Thai curry dishes, and one of the most flavorful as well. This Thai Red Curry Recipe is fragrant and sumptuous, and can be made anywhere from mild to red-hot, depending on how much spice you prefer. It starts with a homemade Thai red curry paste which is easily put together with your food processor or...

This Green Curry Chicken tastes like a green curry should - very aromatic and bursting with flavor. Includes healthy vegetables too for an excellent chicken curry you'll be proud to serve.

Fantastic is the only way to describe this special Thai curry recipe. If you enjoy chicken curry, you're going to love this Thai Jungle Curry. Jungle Curry is a famous Thai dish from Chiang Mai, in the north of Thailand. Spicy and layered with flavor, Jungle Curry can also be made with beef if you prefer. ENJOY!

This Thai Beef Curry is gourmet good and beautiful to serve - you'll love it!

This dish offers the bright colours of autumn - orange, yellow, and red vegetables - together in a curry sauce infused with citrus accents. Add chick peas as a protein source, then finish the dish with a sprinkling of pumpkin seeds and nasturium flowers for a gourmet vegetarian Thai treat that's as beautiful as it is delicious!

This Thai Yellow Curry doesn't disappoint. Rich in flavor and oh so satisfying, this classic yellow curry is a dish you'll want to make again and again. Here I've made it in a traditional way using chicken drumsticks and potatoes. The tomatoes are my own addition, which I find adds a little extra flavor and texture to this classic dish (just...

Green Curry is the most popular of all Thai dishes, and this Thai Green Curry Chicken recipe is simple to make, yet tastes like it came from your favorite Thai restaurant. Unlike most green curry recipes, this one doesn't call for packaged curry paste - instead, everything is made fresh, resulting in the best possible taste and greatest health...

This Thai Red Curry can made with either beef or bison. The curry sauce is easily made from scratch, and is therfore always fresh-tasting and very healthy. It's a simple curry to put together, and very flexible too. One option is to add your choice of vegetables - eggplant works very well in this curry, as does okra. You can also choose...

This Thai Massaman Beef Curry Recipe is sumptuous and very flavorful! It's a homemade recipe with no need for any store-bought curry paste or powder. The ingredients list may seem long, but the sauce is quite easy to make - just toss all sauce ingredients in your food processor or blender and whip it up. Then simmer together with the beef (or...

Learn how to cook classic Thai Green Curry Chicken with this easy step-by-step recipe. Try this simple homemade recipe and find out why Green Curry is the most popular Thai curry in the world!

This Thai Coconut Curry Chicken recipe is VERY easy to make while delivering great-tasting results. Based on street Thai coconut curries I've had in Thailand, this simple recipe can be made either on your stovetop or in your oven, whatever is more convenient for you (in Thailand they use the stovetop method, ovens being a rare thing). Potatoes...

Try this homemade recipe for lamb curry! Thai Massaman Lamb Curry is a sumptuous dish that's rich in both flavor and nutrients. The curry sauce is made from scratch for the best flavor and freshness. The ingredients list may seem long, but it is quite easy to make - you don't even need a food processor. Just toss all sauce ingredients into...

Massaman Curry - Thai Massaman Curry Recipe

This Thai yellow curry chicken recipe is fast and easy to make. Plus, it bakes in the oven so you can get on with other things while it's cooking. Just follow this step-by-step recipe for some deliciously healthy Thai food!

This Thai Red Curry recipe is created quickly and easily entirely from scratch. A twist on the usual red curries you may have tasted in the past, this Thai fusion recipe features the unique taste of roasted red peppers, which adds richness and a gourmet touch to the dish. This recipe actually came about as a result of a request from one of my...

This Thai Shrimp Curry is nothing less than fantastic! The curry sauce recipe is easy to make - just stir together the ingredients, or blend them up in a food processor, chopper, or blender. Contributing to this sumptuous curry are pineapple chunks plus coconut milk for a tropical-tasting Thai curry you'll want to make again and again!

Try this homemade Thai massaman curry recipe, which is made entirely from scratch (no packaged curry pastes required!). This famous Thai curry is rich and very flavorful. It is muslim in origin and can be made with chicken, beef, or lamb. It's a fragrant yellow curry that incorporates lemongrass and nuts together with other key Thai...

This flavorful Thai curry hails from the north of the country near Burma, and displays some influences from that region (turmeric and tamarind). Other key ingredients in this curry include lemongrass and ground bean sauce (actually soy beans). I've also added eggplant to my recipe, which I find works particularly well with this curry and also...

If you enjoy seafood, you'll love this sumptuous curry. The recipe starts with a healthy homemade green curry sauce that goes well with fish. An assortment of nutritious vegetables, pineapple and mixed seafood are added, all of which cook up in no time. It's a healthy, one-pot gourmet delight that will definitely impress your friends and family!

This fish curry tastes so delectable, you won't believe how fast and easy it is - ready in just 20 minutes! Fillets of fish (any type, fresh or frozen) are simmered in a rich Thai curry sauce. Includes vegetables for a healthy one-pot dish. Like all curries, this fish curry makes excellent leftovers as well as hot lunches to take to work. A...

An authentic Thai Green Curry Recipe for the vegetarian palate. All the authentic trimmings - lemongrass, coriander seeds, green chillies, galangal, kaffir lime leaves, coconut milk - without the meat, but with meat substitutes - wheat gluten, tofu.

This thai recipe for scallops is fragrant, pleasantly spicy, and succulent. Scallops are marinated and stir-fried in an easy red curry that also provides a dipping sauce (or you can serve these scallops "floating" amid the red curry). Excellent for entertaining or simply as an everyday treat. Ready to eat in less than 30 minutes!

Indonesian cuisine has always been influential in Thai cooking. One of the more popular Indonesians dishes in Thailand and throughout Asia is Rendang Chicken or Beef Curry. Rendang is considered a "dry" curry, which means the sauce is simmered down to a minimum. Because it is so distilled, the sauce sticks to the meat, making this dish one of...

This northern Thai curry recipe combines the best of Indian and Thai cuisines. If you like Thai food and curry, you'll love this flavorful dish.

This Vegetarian Thai red curry recipe combines shallots, lemongrass, red chillies, galangal, cumin, coriander seeds, kaffir lime leaves, wheat gluten or tofu, yams or sweetpotatoes, Japanese eggplant, shiitake mushrooms, and Thai holy basil to form a delectable vegetarian dish to tantalize the taste buds

Grilled indoors or barbequed, you'll love this Thai-style grilled chicken recipe. Marinaded in a fragrant and medium-spiced green curry paste, this chicken is a delight to cook - and to serve. Enjoy with rice or potatoes as is, or offer some green curry sauce on the side. Either way, the taste is divine.

This Jackfruit Curry Recipe is exotically delicious, and makes for a fantastic vegetarian or vegan main dish. Green jackfruit (purchased frozen or canned) is remarkably similar to chicken in consistency, and is even referred to as "vegetable meat" in many parts of Southeast-Asia. In addition, jackfruit is very healthy, loaded with numerous vitamins and minerals...

Penang Curry can be made with either beef or chicken, according to your preference. Named after a state in northern Malaysia, this special curry dish carries with it flavors and aromas of distant places (you'll find references to Malaysia as well as India and Burma). With its homemade combination of spices and fresh herbs, my Penang curry is...

This vegetable curry can be made as a side dish, or as the star player. Either way, this Thai yellow curry is super healthy with its homemade combination of fresh herbs and spices (no packaged curry paste used here), plus an array of vegetables such as bok choy, broccoli, snow peas, eggplant - or whatever greens happen to be in season where you live. So head out to the market, pick up some fresh veggies, and cook up this easy Thai yellow curry for a truly healthy and taste-sensational treat!

This Coconut Curry Chicken recipe is cooked entirely from scratch, yet is very easy to make. You won't find any curry powder in this recipe -...

This Thai Yellow Curry recipe doesn't disappoint. Rich in flavor and oh so satisfying, this classic yellow curry is a dish you'll want to make again and again. Here I've made it in a traditional way using chicken drumsticks and potatoes. The tomatoes are my own addition, which I find adds a little extra flavor and texture to this classic dish...

Try a delicious homemade vegetable curry recipe! These vegetable curry recipes are tried and true, and they don't require packaged curry pastes or sauces to make them - you easily make the sauce yourself from scratch. The result is the freshest, healthiest vegetable curry that will please everyone in your family. These vegetable curry dishes...