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Curry Recipes Exciting Flavors!

Indulge in Taste with Thai Curry (including Vegetarian/Vegan)


Indulge in a taste sensation with one of these beautiful Thai curries. All of these curry dishes are made from scratch, so each one tastes zingingly fresh. They're also healthier than those put together from store-bought pastes and sauces. Cook one up tonight, and fall in love with Thai food all over again.

1. Thai Yellow Curry with Potatoes

Thai Yellow Curry
This curry chicken recipe is my family's favorite. It's a classic yellow curry made with chunks of chicken and potatoes, and tastes like one of those wonderful curry dishes you can find in the marketplaces and streets of Bangkok. The use of curry powder (instead of paste) helps the dish come together quickly and easily. Give it a try - you'll be surprised how good homemade curry can taste!

2. Thai Green Curry Chicken

Thai Green Curry

This Thai Green Curry Chicken recipe features chunks of tender chicken simmered in a homemade green curry sauce along with healthy vegetables (zucchini and red bell pepper). The result is a gourmet-style Thai green curry that is very aromatic and beautiful to serve (great for entertaining).

3. Easy Thai Red Curry Chicken

Thai Red Curry

This Thai Red Curry Chicken is super-easy to make, and it includes lots of healthy vegetables so there's no need to make an additional side dish of veggies. It is baked in the oven like a casserole, which means it can cook away while you're doing other things.

4. Thai Yellow Vegetable Curry (Vegan/gluten-free)

Beautiful and Easy Vegetarian Thai Yellow Curry!
This Vegetarian Thai Yellow Curry is authentic, homemade vegan Thai food at its best! Note that here I have dispensed with making a curry paste; instead, all the minced herbs and dry spices are added directly to the curry pot - a great time-saver if you're in a hurry! And unlike a lot of other yellow curry recipes out there, I don't use curry powder, preferring to add the individual spices for a superior-tasting curry. Give it a try!

5. Beautiful Thai Seafood Curry (Scallop & Shrimp)

Thai Scallop and Shrimp Curry
D.Schmidt for About.com
This Thai scallop and shrimp curry will impress your family as well as guests. The scallops and shrimp are simmered in a flavorful Thai curry and white wine sauce just until tender and served up with jasmine rice or a loaf of crusty French bread.  A true gourmet delight!


6. Thai Chicken Curry with Vegetables

Indulge in Flavor with this Thai Chicken Curry!
D.Schmidt for About.com

Indulge in a world of flavor with this richly flavored chicken curry! Thai curries are known the world over for their blissful taste, and this recipe lives up to that reputation fully. Coconut milk adds creaminess and a hint of coconut flavor that marries beautifully with the spices and vegetables. 

7. Easy Coconut Curry Chicken with Sweet Potato/Yam (New!)

Coconut Curry Chicken
This sumptuous Coconut Curry Chicken recipe is cooked entirely from scratch, yet is very easy to make. It comes paired with sweet potato or yam for just a touch of sweetness in an otherwise savory Thai curry. To save time, this recipe dispenses with making a separate curry paste - the sauce is cooked up right in the pan for an easy, everyday curry perfect for both family and guests alike.

8. Beautiful Thai Shrimp Coconut Curry

Thai Shrimp Coconut Curry
Darlene A. Schmidt

This Thai Shrimp Coconut Curry is nothing less than fantastic. The curry sauce is easy to make - just stir together a few basic ingredients, or blend them up in a food processor, chopper, or blender. The secret ingredient in this curry is a hint of tomato in an otherwise basic yellow curry, which brings the taste up to a new level. Also contributing to this sumptuous curry are pineapple chunks (fresh or canned) plus coconut milk and dry toasted coconut for a tropical-tasting Thai curry you'll want to make again and again. Superb for a dinner party.

9. Thai Northern Curry Chicken

Northern Thai Chicken Curry
D.Schmidt for About.com
This Northern Thai recipe for chicken curry features warm spices in a fragrant homemade curry sauce that easily comes together right in the pan/wok for amazing results.  If you enjoy both Thai and Indian curries, you'll love this warm and flavorful dish!


10. Easy Thai Fish Curry

Easy Fish Curry

This fish curry tastes so delectable, you won't believe how fast and easy it is - ready in just 20 minutes. Fillets of fish (any type, fresh or frozen) are simmered in a rich Thai curry sauce. It includes vegetables for a healthy one-pot dish. Like all curries, this fish curry makes excellent leftovers as well as hot lunches to take to work. This is a nice dish any time of year, but it's particularly warming during cool weather.

Related Video
Green Curry Chicken

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