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Coconut Ice Cream Cake

By Darlene Schmidt, About.com

2 of 10

Process or Mix the Crust Ingredients.

ice cream cake step 2

Making the Crust

D.Schmidt
If making plain ice cream (not an ice cream cake), skip to step 4.

To make the crust for the ice cream cake, simply place 1/2 cup peanuts, 1/2 cup shredded unsweetened coconut, 2 Tbsp. sugar, and 3 Tbsp. melted butter together in a food processor. Process to form a thick paste-like mixture.

If you do not have a food processor: grind the nuts by placing them in a plastic bag and smashing them with a hammer/mallet. Or use a peslte & mortar if you have one. Then simply mix them together with the other crust ingredients (listed above).

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