Coconut Ice Cream Cake
By Darlene Schmidt, About.com Guide
Mixing the Ice Cream Ingredients.
Add the "custard" mixture to the whipped cream and coconut milk.
D.Schmidt
Fold the coconut milk into the whipped cream, stirring to combine. Then add the cooked egg/sugar mixture from the refrigerator. Also add the flavorings (vanilla and coconut) and then gently stir everything together by hand. You should end up with a thick, ivory-white batter-like mixture.
Prev
- Prepare Ingredients.
- Process or Mix the Crust Ingredients.
- Create a Crust by Pressing Peanut Mixture into the Loaf Pan.
- Mix the Eggs and Sugar.
- Cook the Egg/Sugar Mixture.
- Prepare Coconut Milk.
- Prepare the Cream.
- Mixing the Ice Cream Ingredients.
- Pour into Prepared Pan / Containers.
- Enjoy Your Coconut Ice Cream Cake!
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