When sugar has dissolved completely, remove from heat. If desired, stir in 1 Tbsp. coconut extract (the type you would use for baking), OR (for an extra adult treat!) 2 Tbsp. coconut-flavored liqueur (or coconut-pineapple flavored liqueur).
Grilled Pineapple Dessert Recipe
By Darlene Schmidt, About.com Guide
This marinade/dipping sauce is super-easy to make! Simply place 1 can coconut milk in a sauce pan over medium heat. When the coconut milk is warm (don't boil it), add 1/2 cup loosely packed brown sugar, plus a pinch of salt. Stir well.
Prev
- Choose a Ripe Pineapple.
- Begin Cutting the Pineapple.
- Slice off the Sides of the Pineapple.
- Finish Slicing off Any Remaining Skin.
- Cut the Pineapple into Sections.
- Cut the Pineapple into 8-10 Spears.
- Make the Coconut Marinade / Dipping Sauce.
- Pour 1/2 the Marinade Over Pineapple Pieces.
- Barbecue the Pineapple
- Serve the Grilled Pineapple!
More Fantastic Thai Barbecue Recipes!
Top 10 Thai Barbecue Recipes for Summer!Try Another Thai Barbecued Dessert!Classic Thai Chicken Satay - Incredible!
Explore Thai Food
Must Reads
By Category
About.com Special Features
Holiday Central
What to eat, where to go, fun things to do and how to save money on the perfect gifts. More >
All-Star Football Food
Try these gameday recipes that are sure to please any fan. More >
©2009 About.com, a part of The New York Times Company.
All rights reserved.