Sticky Rice Balls

Close the Rice Ball.

Pinching the Rice Ball Closed

D.Schmidt

Now repeat these steps with the rest of the dough until you have lots of sticky rice balls filled with brown sugar, and all of the dough is used up.

Note: depending what sort of shape you prefer, you can either leave the balls as they are, or press them down slightly to create more of a candy-like shape (see the photo in Step 9).

• Measure Out the Flour.
• Add Coconut Milk to Form a Dough.
• Add Pandan Essence (if using).
• Create a Sticky Rice Ball.
• Indent the Ball.
• Add Some Brown Sugar.
• Close the Rice Ball.
• Cook the Rice Balls.
• Roll the Sticky Rice Balls in Coconut.
• Serve (and Enjoy!) the Sticky Rice Balls!