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Sticky Rice Cakes Recipe

By Darlene Schmidt, About.com

6 of 10

Fold the Wrapper over the Red Bean Paste.

Folding Over the Wrapper

D.Schmidt
Gently lift the wrapper from the floured surface and place in your palm. If you have trouble (it IS sticky rice after all!), use a floured spatula to lift it. Do this quickly, or the wrapper will also stick to the spatula!.

Now fold the wrapper over the red bean paste.

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