Easy Green Curry Chicken Recipe

By Darlene Schmidt, About.com Guide

Step #5: Once chicken is cooked, add up to 2 chopped bell peppers OR experiment with other vegetables of your choice - green beans, tomatoes, zucchini, and eggplant all work well.

Stir in the vegetables and continue simmering another 10 minutes, or until vegetables have softened and chicken is tender.

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• Step #1: Prepare the Lemongrass.
• Step #2: Make a Green Curry Paste.
• Step #3: Simmer the Paste with Coconut milk.
• Step #4: Add the Chicken and Simmer.
• Step #5: Add Vegetables.
• Step #6: Finish Your Thai Green Curry Chicken.

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