How to Make Fried Tofu (gluten-free)

Serve it with sweet Thai chili sauce (pictured here), available at most grocery stores, OR with Thai Peanut Sauce/Dip. Serve the peanut sauce warm or at room temperature. Makes an excellent vegan party dish!

Fried tofu can also be used in other vegetarian dishes, such as:

• Thai Green Mango Salad
• Vegetarian Tom Yum Soup, OR
• Any of the Curries or Stir-Fries in my Vegetarian Thai Recipe Collection.
ENJOY!

• Get Yourself Some Tofu.
• Drain the Tofu.
• Cover with a Paper Towel + a Bowl
• Cut the Tofu into Cubes.
• Make a Flour and Sesame Seed Mixture.
• Roll the Tofu Cubes in the Flour/Sesame Mixture.
• Frying the Tofu
• Drain the Tofu on an Absorbant Cloth or Paper Towel.
• Serve with Dipping Sauces, OR Save for Use in Other Recipes