Leave the second bowl plain white, then color the remaining bowls with different tints of food coloring.
Rainbow Rice Cake
By Darlene Schmidt, About.com Guide
Stir 1 tsp. pandan paste into the first bowl of batter. This will turn the batter green and also add a nice flavoring. (Pandan paste comes from pandan leaf, a natural herb).
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- Measure the Flour into a Large Mixing Bowl.
- Add the Coconut Milk and other Liquids.
- Stir Batter with a Whisk, or Beat with Electric Mixer.
- Divide the batter into 3 or 4 Bowls.
- Add Color to the 3 or 4 Bowls of Batter
- Place a loaf pan inside a wok or large pot.
- Carefully Ladle the First Layer into the Pan.
- Add More Colorful Layers in the Same Way.
- Cool the Cake, then Turn Out.
- Serve the Rainbow Rice Cake!
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