Sticky Rice Chicken Dumplings

Add the Sticky Rice and Chicken-Mushroom Filling.

Adding the Sticky Rice and Filling

D.Schmidt

Scoop out enough rice to make a square patty in the center of the 2 banana leaves (the patty should be about 4" square or slightly larger, and about 1/2" thick). Now place about 1 heaping Tbsp. of filling (or slightly more) over the rice.

• Gather Together Your Ingredients.
• Soak and Cook the Sticky Rice
• Stir-Fry the Chicken-Mushroom Filling.
• Prepare the Banana Leaves.
• Add the Sticky Rice and Chicken-Mushroom Filling.
• Cover the Filling with Sticky Rice.
• Cover the Dumpling with the Banana Leaf.
• Fold Over the Sides of the Banana Leaf.
• Secure Your Sticky Rice Dumplings.
• Heat and Enjoy the Sticky Rice Dumplings!