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How to Make Grilled Shrimp (in the Shell)

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Step #1: Cut the Shrimp
Preparing the Shrimp
Copyright Darlene A. Schmidt
For a one-page version of this recipe, see my: Thai Grilled Garlic Shrimp Recipe .

When grilling, it's best to use medium-large to large shrimp (prawns). To prepare them, hold the shrimp against a cutting board or other clean surface. Make a cut down the middle of the shrimp, being careful not to slice all the way through the shell. The idea is just to open them up.

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