Tip: Be sure to remove the crackers as soon as they "open". If left in the oil too long, they will burn.
This is a really fun thing to cook - very fast and furious! Make sure you have a good pair of tongs to remove the crackers quickly.
These crackers are excellent to eat as is - great for a snack! The hard part is saving enough to finish making the appetizer!! You will need at least 15 crackers - choose ones that are flat, or oyster-shaped. (You can eat the really curly ones!)

