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How to Make Sticky Rice (in a pot)


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Place Lid on Tight and Allow Rice to Steam-Cook.
How to Make Sticky Rice (in a pot)

Steam-Cooking the Rice

When all the water is gone, turn off the heat but leave the pot on the burner. Place lid on tight and allow rice to sit for 8-10 minutes, or until you're ready to eat. The heat in the pot will steam-cook the rice, finishing it off perfectly.

Tip: the rice will stay warm in this way for up to 2 hours, which is convenient when you're cooking other dishes, and great when you're expecting dinner guests!

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